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Okawa Steak House & Sushi | Our Story

Family-owned, flavor-forward

Okawa brings the full range of Japanese dining to Santee — hibachi flames on one side, fresh-rolled sushi on the other.
How we found our place in Santee

How we found our place in Santee

Tucked along Mission Gorge Road, Okawa grew into the neighborhood restaurant East County locals claim as their own. The family-owned identity shows in how the kitchen cooks and how the staff treats every table.
The hibachi table

The hibachi table

When Chef Jack Chen fires up the hibachi grill, the whole table becomes part of the show — flames, theatrical timing, and a shared meal that families and date-nighters keep coming back for.
The sushi bar's quiet craft

The sushi bar's quiet craft

The sushi bar runs on precision — fresh fish, clean cuts, and rolls built with real care. Regulars know to look for the whiteboard specials, especially the cult-favorite Scallop Sunshine roll.
The hospitality people notice

The hospitality people notice

Guests mention the service almost as much as the food — drinks refilled before you ask, and a staff that makes every visit feel like a regular visit.